Garden Eggs 1kg

Garden eggs, also known as African eggplants or bitter tomatoes, are small, round or oval-shaped vegetables typically green, though they can also be white, yellow, or purple. They have a slightly bitter taste and a firm, spongy texture. Commonly used in African and Caribbean cuisines, garden eggs are often added to stews, soups, or salads, and can also be fried or grilled. They are a good source of vitamins, minerals, and antioxidants, adding a unique flavour to a variety of dishes.