Matoki (Green Banana)

Matoke are East African cooking bananas, harvested green and starchy. They are steamed and mashed or cooked into a savoury stew with tomatoes and meat.

Best for

• Matoke stew
• Steamed mash
• Curries

Kitchen tip

Peel under water to prevent browning, then simmer in a tomato and onion sauce until soft.

Contains none of the 14 major allergens.

Our butchery and kitchen handle all 14 major allergens. While we take care to prevent cross contamination, we cannot guarantee any product is completely free from allergens. Always check the label on delivery.